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Eat Dank Food

Private Chef Services

Shelby - Lewis

I'm Chef Shelby Lewis, sole owner of Eat Dank Food since 2014. I have over 14 years of culinary experience in a wide range of fine dining restaurants as well as whole animal butchery. My business focuses on intimate dining experiences tailored to foodies. If you're looking to make a statement with the food at your event, I am your girl! I am well-versed and always happy to adjust for any dietary restrictions and use only high-quality ingredients.

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What brought us to this valley

I have been cooking in Aspen for the past 10 years but recently made the move over full time from Vail. I love the community feel of Aspen. I can walk out my door and have access to amazing skiing and meet people from all over the world.

Favorite Spots

Monarch

Duemani

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